Daily Specials

Monday
AUCE Shrimp, Salad, Soup $12.95

AUCE Canadian Snow Crab Legs $21.95

Tuesday
Wing Night

Wednesday
Whole Main Lobster 1 1/4 to 1 1/2 lb $14.95

Thursday
Crab Cake Platter 13.95
Prime Rib 15.95

Saturday & Sunday
Half Price Burgers

Sunday Special
Porterhouse Dinner $19.95

Every Day Items

(PDF Version)

Appetizers

Steamed Shrimp A half pound to tease $9.99, a full lb to fill you up $18.99.  Steamed with onions & lots of seasonings Chicken Fingers Hand battered and served w/homemade honey mustard  $7.49. Nachos Covered w/cheddar cheese, jalapeno & served w/a side of sour cream & pico $6.99 or Supreme add chili $7.99. Loaded Potato Skins Stuffed w/three different cheeses and topped with bacon and spring onions $7.99 or Supreme add chili $8.99 Cheryl’s Chips Basket of fresh cooked seasoned chips Served with blue cheese for dipping $3.99	Crab Dip Rich and taste tempting, served in a crispy bowl $12.99. Spinach Dip Made with three cheese, served in a crock with tortilla chips $7.49. Extreme Jalapeño Hot Rings Thick onion slices coated with a bold jalapeño batter featuring crispy tortilla chip pieces for added crunch  $3.99. Crab Minis Our very own version of crab balls $12.99. Full Moon Chicken Wings Perfectly seasoned with your choice of smoky BBQ, buffalo, suicide, Old Bay, Jamaican jerk or honey garlic $8.99.
Hot Soups, Cool Salads & Great Pizza
Caesar Salad Crisp romaine tossed w/parmesan, croutons & our creamy Caesar dressing $6.99. Add grilled chicken for $2.99 or 7 oz tuna steak for $6.99. Pub Salad Served with field greens, fresh mozzarella, cherry tomatoes w/basil balsamic vinaigrette dressing  $6.99. Chili Cal’s original recipe  $5.49. Battered Chicken Salad Crispy field greens topped w/battered chicken & tossed w/our signature homemade ranch dressing  $7.99.		Cream of Crab Our original recipe! $6.99 French Onion Soup Traditional hearty onion soup topped with provolone $5.99. Maryland Crab Cal’s own recipe  $4.99. Carolina Salad Field greens enhanced by red onions, bleu cheese crumbles, toasted walnuts and raspberry vinaigrette dressing $6.99. Pub Pizza Our basic pizza made with a blend of cheese and a basil red sauce  $5.99.

Pasta

*Chicken Parmesan parmesan crusted then baked in a marinara sauce, topped with Provolone and served over fettuccine $13.99. Scallops and Shrimp Marinara Scallops and shrimp sautéed in marinara, served over fettuccine $15.99.	Seafood Alfredo Shrimp, scallops and crab sautéed in a cheesy garlic cream sauce, served over fettuccini  $16.99. Pub Cardinale Crab meat, shrimp and scallops sautéed in a creamy pink sauce and served over fettuccine  $16.99.
Chicken And Steak
Steak Chesapeake 8 oz filet mignon topped with jumbo lump crab imperial $32.99. NY Strip 12 oz Angus strip trimmed and grilled to your liking $19.99. Filet Mignon 8oz filet to melt in your mouth! Well done is butterflied $24.99. Chicken Marsala Our tender & juicy boneless, skinless chicken breast sautéed slowly w/garlic and finished w/a Marsala wine demi and mushrooms $14.99.		Chicken Chesapeake Fresh boneless chicken breast topped with our special crab imperial $17.99. Bacon-Horseradish Chicken Our boneless and skinless chicken breast, topped with a savory bacon horseradish cream, a favorite at the Pub!  $14.99. Porterhouse Steak Grilled the way you like it! $21.99. Liver & Onions Love it or hate it, Cal has it! $10.99.

Entrees served with House Salad, Homemade Ranch Dressing, Warm Bread, Starch and Vegetable of the Day

Split Plate Charge is $3.00

An 18% Gratuity Will Be Added to Parties of Six or More

Starred Items – Early Bird Discount 20% Sunday through Thursday 3PM – 5PM

Sandwiches

Hamburger Half pound of Angus charbroiled to your liking $7.99. Cheeseburger Half pound of Angus burger with your choice of longhorn cheddar, Provolone, Swiss, American or bleu cheese  $8.49. Dakota Burger Kody’s favorite, Angus topped with bacon, fresh mozzarella and caramelized onions  $9.49. Tuna Salad Tuna blended with mayo, onion and celery $6.99. Shrimp Salad Large pieces of shrimp seasoned Bitner style and served with a roll  $9.99. Chicken Salad House made fresh chicken salad flavored with a touch of curry and almonds $6.99. Pulled BBQ Pork Pulled pork tenderloin in mild BBQ sauce served on a roll  $7.99. Full Moon Reuben Corned beef, sauerkraut, Swiss and Russian grilled on rye, best in town!  $8.99. Cal’s Hot Roast Beef Warm and hardy, topped with homemade gravy $7.99. BLT Trista’s request  $7.99.

Crab Cake Our famous jumbo lump crab cake served with crackers  $13.99. Crab Melt Sandwich Out jump lumb crab cake with Greek style Kasseri cheese  $14.99. Grilled Chicken Sandwich Grilled chicken breast topped with fresh provolone and BBQ sauce $8.99. Battered Chicken Sandwich Lightly battered, served on a warm roll with ranch dressing and cheese  $8.99. Chicken By The Bay Grilled chicken breast topped with Creamy crab fondue and melted Swiss cheese $11.99 Full Moon Pretzel Sandwich Your choice from our 3 incredible sandwiches: -Turkey w/swiss, bacon & house dressing -Roast Beef w/swiss and horseradish dressing -Baked ham with swiss & honey mustard All served on pretzel rolls $8.99 Cuban All The Way Pork mojo w/ham, swiss, and dill pickles served on Cuban bread $8.99. Fish and Chips Wild Alaskan battered rockfish served with French fries and tartar $6.99 Turkey On Ciabatta Roll With sun dried tomatoes, roasted red peppers, fresh mozzarella, red onions and a drizzle of balsamic vinaigrette $8.99

Served With Garlic Fries and Slaw

Seafood

Crab Cake Dinner Two jumbo lump crab cakes broiled or deep fried served golden brown  $25.99. Crab Imperial Jumbo lump crab meat topped with imperial baked golden brown  $17.99. Fried Shrimp Six large shrimp patted in our kitchen With Cal’s secret recipe $15.99 Flounder Chesapeake Flounder topped with crab imperial and broiled to golden brown   $21.99.

Broiled Salmon Filet Fresh North Atlantic salmon topped with a light dill sauce  $14.99. Fresh Tuna Steak Lightly marinated in herbs, then grilled $14.99. Shrimp Scampi Shrimp sautéed in a buttery garlic sauce, served in a boat with garlic bread  $15.99. Stuffed Shrimp Large shrimp stiffed with jumbo lump crab imperial  $19.99.

Entrees served with House Salad, Homemade Ranch Dressing, Warm Bread, Starch and Vegetable of the Day

Split Plate Charge is $3.00

An 18% Gratuity Will Be Added to Parties of Six or More

Starred Items – Early Bird Discount 20% Sunday through Thursday 3PM – 5PM

Children’s Menu

Dinosaur Chicken Nuggets Kody’s favorite, chicken fingers with honey mustard and Smiles  $2.99.	Smiles Fun shaped mashed potatoes  $1.25.
Shrimp in Basked with Smiles Trista’s Favorite  $3.99. Beverages
Fresh Brewed Ice Tea Refills on us!  $1.50. Fresh Hot Coffee Refills on us!  $1.50. Soda Pepsi, Diet Pepsi, Sprite, Mountain Dew, Ginger Ale, Root Beer, Orange Soda, Club Soda & Tonic $1.99		Hot Tea Ask about our gourmet flavors $1.25. Milk Regular or chocolate, ask your server for children’s size  $1.25. Fruit Drinks Cranberry Juice, Pineapple Juice, and Tomato Juice  $2.50. Orange $3.99 Rhino Energy Drink $3.00.

David’s Homemade Desserts

Desserts Change Daily, Ask Your Server

Apple Pie Deep dish apple, great! $5.50. Coconut Custard Pie The best! $5.50. Raspberry Chocolate Cake Yummy! $5.50. Ala Mode $2.25.

Pecan Pie Rich and delicious $5.50. Peanut Butter Pie An oldie but still a goodie $3.99. Order Your Homemade Birthday or Special Occasion Cake Please give us 48 hours notice.